Maintenance Mechanic
Company: Smithfield Foods
Location: Springfield
Posted on: May 5, 2024
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Job Description:
A great job-and a great future-awaits you at Smithfield Foods.
We're an $18 billion U.S. food company with nearly 60,000 employees
worldwide. We're looking for motivated people who want to join our
team and grow lasting and meaningful careers with us. Join our
family today. Apply Now!Your OpportunityOur team members receive
industry-competitive salaries and are eligible for great benefits
packages: ---
Competitive Pay: $22.77/ Additional Pay after 18 months
. Eligible for Overtime Pay
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Earn an additional $.55/hour for 2nd and 3rd shift positions! *
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Comprehensive Health Insurance, Retirement Benefits and More
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Education benefits available to full and part time Smithfield team
members on their first day of employment.
Open to moving? We will help! Ask about our Relocation Assistance
packages! In addition, we offer opportunities for career growth,
professional development, and tuition assistance. The Maintenance
Mechanic m ust have basic knowledge of General Maintenance,
Hydraulic Systems, Electrical and Electronic Systems, and Welding
(TIG, MIG). Mechanic must be able to work as a team or
individually. Must comply with all Company SAFETY rules
(LOCKOUT/TAGOUT, ETC) and Good Manufacturing Practices (GMP's).
Core ResponsibilitiesEnsure all assigned daily PM's are
completed.Ensure production lines are in good mechanical order.Aid
other teams (Production, Quality- when needed).Always follow Good
Manufacturing Practices (GMP's) and Safety Practices.Setup and
visually inspect and tests machinery and equipmentListens for
unusual sounds from machines or equipment to detect malfunction and
discusses machine operation variations with supervisors or other
personnel to diagnose problem or repair machine.Dismantles
defective machines and equipment and installs new or repaired
parts.Cleans and lubricates shafts, bearings gears, and other parts
of machinery.Repairs and maintains physical structure of
establishment.Follow all ISO 14001 procedures
Other duties as needed The above statements are intended to
describe the general nature and level of work being performed by
people assigned to this job. They are not intended to be an
exhaustive list of all responsibilities, duties, and skills
required of personnel so classified. May perform other duties as
assigned. Qualifications
To perform this job successfully, an individual must be able to
perform each essential duty satisfactorily. The requirements listed
below are representative of the knowledge, skill, and/or ability
required. Reasonable accommodations may be made to enable
individuals to perform the essential functions. High school diploma
or general education degree (GED) and 1+ years of related
experience and/or training in an industrial mechanical maintenance
or food manufacturing environment; or 4 years' direct experience in
an industrial mechanical maintenance or food manufacturing
maintenance environment.Vocational Diploma, Technical Diploma or
associate degree from a technical maintenance or vocational school.
(Preferred)Possess the ability to function effectively in a team
environment and interact productively with all levels of team
personnel and outside contractors.Ability to operate a forklift,
genie lift or scissor lift or other powered industrial trucks
(PIT).Understand and follow oral and written instructions.Ability
to read and execute work order, write daily reports, and translate
equipment manuals.Work Environment & Physical Demands The physical
demands described here are representative of those an employee
should possess to successfully perform the essential functions of
this job.
The work environment characteristics described here are
representative of those an employee may encounter while performing
the essential functions of this job. Reasonable accommodations may
be made to enable individuals with disabilities to perform the
essential functions. The plant environment will include wet or
humid conditions (non-weather related), extreme cold and heat
(non-weather related), working near moving mechanical parts,
exposure to fumes or airborne particles, and chemicals.Noise level
in the work environment is usually moderate but can be loud when in
the production area.Occasionally lift and/or move up to 75
poundsRegularly lift and/or move up to 50 pounds utilizing the
buddy system or specifically designed lifting devicesSpecific
vision includes close vision, distance vision, and ability to
adjust focus.Frequently required to stand; walk; use hands to
handle, or feel; reach with hands and arms; stoop, kneel, crouch,
or crawl and talk or hear.IndSPR T1 -M&EEEO/AA
InformationSmithfield is an equal opportunity employer committed to
workplace diversity. All qualified applicants will receive
consideration for employment without regard to race, color,
religion, sex, sexual orientation, national origin, age, gender
identity, protected veterans status, status as a disabled
individual or any other protected group status or non-job
characteristic as directed by law.If you are an individual with a
disability and would like to request a reasonable accommodation for
any part of the employment selection process, please call us at
757-357-1595.
Keywords: Smithfield Foods, Haverhill , Maintenance Mechanic, Engineering , Springfield, Massachusetts
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